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A shift from phospholipid to triglyceride synthesis when cell division is inhibited by trans-fatty acids

dc.contributor.authorGraff, Gustaven_US
dc.contributor.authorLands, William E. M.en_US
dc.date.accessioned2006-04-07T16:25:40Z
dc.date.available2006-04-07T16:25:40Z
dc.date.issued1976-10en_US
dc.identifier.citationGraff, Gustav, Lands, William E. M. (1976/10)."A shift from phospholipid to triglyceride synthesis when cell division is inhibited by trans-fatty acids." Chemistry and Physics of Lipids 17(2-3): 301-314. <http://hdl.handle.net/2027.42/21669>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6T2N-47GH0SM-V/2/8be09f5e638f0c405aea133299194168en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/21669
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=791526&dopt=citationen_US
dc.description.abstractThe yeast mutant Saccharomyces cerevisiae (KD 46) requires added unsaturated fatty acid for growth. When cell growth was inhibited by the presence of trans-acids there was a marked inhibition of oleate esterification into phospholipids accompanying continued incorporation into triglycerides. Apparently some control point in phospholipid synthesis associated with the cell cycle occurs after the stage of phosphatidate biosynthesis.en_US
dc.format.extent5741066 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleA shift from phospholipid to triglyceride synthesis when cell division is inhibited by trans-fatty acidsen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelPublic Healthen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelBiological Chemistryen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Biological Chemistry, The University of Michigan, Ann Arbor, MI 48109, USAen_US
dc.contributor.affiliationumDepartment of Biological Chemistry, The University of Michigan, Ann Arbor, MI 48109, USAen_US
dc.identifier.pmid791526en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/21669/1/0000056.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0009-3084(76)90075-Xen_US
dc.identifier.sourceChemistry and Physics of Lipidsen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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