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Heat capacity and thermodynamic properties of strontium from 5 to 350 K

dc.contributor.authorBoerio, Julianaen_US
dc.contributor.authorWestrum, Jr. , Edgar F.en_US
dc.date.accessioned2006-04-07T17:03:57Z
dc.date.available2006-04-07T17:03:57Z
dc.date.issued1978-01en_US
dc.identifier.citationBoerio, Juliana, Westrum, Jr., Edgar F. (1978/01)."Heat capacity and thermodynamic properties of strontium from 5 to 350 K." The Journal of Chemical Thermodynamics 10(1): 1-7. <http://hdl.handle.net/2027.42/22685>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6WHM-4CRHC50-130/2/dd21f14541a9e19d0cf79e45ff3b92ffen_US
dc.identifier.urihttps://hdl.handle.net/2027.42/22685
dc.description.abstractThe heat capacity of pure strontium metal was measured by adiabatic-shield calorimetry from 5 to 350 K. At 298.15 K values of the thermodynamic functions are found to be: Cp/calth K-1 mol-1 = 6.402, So/calth K-1 mol-1 = 13.313, {H (T) - Ho(0)}/calth mol-1 = 1570.2, and {Go(T) - Ho(0)}/T calth K-1 mol-1 = 8.047. Although the entropy at this temperature is in reasonable accord with another measurement (13.24 calth K-1 mol-1) reported in the literature since initiation of these studies, serious differences in the temperature dependence of the heat capacity can be best explained by the assumption that the other sample contained approximately 10 moles per cent of strontium oxide.en_US
dc.format.extent453686 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleHeat capacity and thermodynamic properties of strontium from 5 to 350 Ken_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelMaterials Science and Engineeringen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelBiological Chemistryen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, U.S.A.en_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, U.S.A.en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/22685/1/0000238.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0021-9614(78)90142-8en_US
dc.identifier.sourceThe Journal of Chemical Thermodynamicsen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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