Oxygen consumption in the fathead minnow (Pimephales promelas rafinesque)--II effects of pH, osmotic pressure, and light level
dc.contributor.author | Igram, Roxanne | en_US |
dc.contributor.author | Wares, II, William D. | en_US |
dc.date.accessioned | 2006-04-07T17:41:00Z | |
dc.date.available | 2006-04-07T17:41:00Z | |
dc.date.issued | 1979 | en_US |
dc.identifier.citation | Igram, Roxanne, Wares, II, William D. (1979)."Oxygen consumption in the fathead minnow (Pimephales promelas rafinesque)--II effects of pH, osmotic pressure, and light level." Comparative Biochemistry and Physiology Part A: Physiology 62(4): 895-897. <http://hdl.handle.net/2027.42/23753> | en_US |
dc.identifier.uri | http://www.sciencedirect.com/science/article/B6T2P-4865KRJ-28/2/0ea429e1d01f1cf7ebb5825a4334a774 | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/23753 | |
dc.description.abstract | 1. 1. There is a curvilinear relationship between oxygen consumption (OC in cm3/g1.053 per hr) and pH, yielding the equation: OC = -0.0612(pH)2 + 1.0478(pH) - 4.051.2. 2. The relationship between OC and osmotic pressure (OP in mOsm/kg) for natural water is shown by the equation: OC = 0.0091(OP)2 - 0.0436(OP) + 0.208, and that for NaCl treated water by: OC = 0.0009(OP)3 - 0.0208(OP)2 + 0.104(OP) + 0.190.3. 3. A significant relationship was exhibited between oxygen consumption and light intensity (LI in W/m2), producing the line given by: OC = 0.0026(LI) + 0.336. | en_US |
dc.format.extent | 327898 bytes | |
dc.format.extent | 3118 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.title | Oxygen consumption in the fathead minnow (Pimephales promelas rafinesque)--II effects of pH, osmotic pressure, and light level | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Kinesiology and Sports | en_US |
dc.subject.hlbsecondlevel | Molecular, Cellular and Developmental Biology | en_US |
dc.subject.hlbtoplevel | Science | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Department of Biology, University of Michigan-Flint, Flint, MI 48503, U.S.A. | en_US |
dc.contributor.affiliationum | Department of Biology, University of Michigan-Flint, Flint, MI 48503, U.S.A. | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/23753/1/0000726.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1016/0300-9629(79)90024-0 | en_US |
dc.identifier.source | Comparative Biochemistry and Physiology Part A: Physiology | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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