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Glucose utilization in the auditory system: Cochlear dysfunctions and species differences

dc.contributor.authorCanlon, Barbaraen_US
dc.contributor.authorTakada, Akiraen_US
dc.contributor.authorSchacht, Jochenen_US
dc.date.accessioned2006-04-07T18:32:42Z
dc.date.available2006-04-07T18:32:42Z
dc.date.issued1984en_US
dc.identifier.citationCanlon, Barbara, Takada, Akira, Schacht, Jochen (1984)."Glucose utilization in the auditory system: Cochlear dysfunctions and species differences." Comparative Biochemistry and Physiology Part A: Physiology 78(1): 43-47. <http://hdl.handle.net/2027.42/24949>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6T2P-4867XMS-18R/2/1c90b85a749b1e266b034510e44148a3en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/24949
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=6146437&dopt=citationen_US
dc.description.abstract1. 1. Deoxyglucose uptake in peripheral auditory tissues and inferior colliculus of the young CBA or C57BL/6J mouse increases with intensity of an acoustic stimulus from 25 to 85 dBA and decreases from 85 to 115dBA.2. 2. In 36-month-old CBA and 9-month-old C57BL with sensorineural hearing loss the metabolic response to stimulation is attenuated 50% or more.3. 3. Metabolic responses to stimuli are qualitatively and quantitatively different in the gerbil and in the guinea-pig.4. 4. It is concluded that cochlear dysfunctions are characterized by abnormal evoked metabolism; and that the stimulus-response pattern varies with species.en_US
dc.format.extent580788 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleGlucose utilization in the auditory system: Cochlear dysfunctions and species differencesen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelKinesiology and Sportsen_US
dc.subject.hlbsecondlevelMolecular, Cellular and Developmental Biologyen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumKresge Hearing Research Institute, The University of Michigan, Ann Arbor, MI 48109, USA. Telephone: (313) 764-5196en_US
dc.contributor.affiliationumKresge Hearing Research Institute, The University of Michigan, Ann Arbor, MI 48109, USA. Telephone: (313) 764-5196en_US
dc.contributor.affiliationumKresge Hearing Research Institute, The University of Michigan, Ann Arbor, MI 48109, USA. Telephone: (313) 764-5196en_US
dc.identifier.pmid6146437en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/24949/1/0000376.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0300-9629(84)90089-6en_US
dc.identifier.sourceComparative Biochemistry and Physiology Part A: Physiologyen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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