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Extraction of sugar from beets

dc.contributor.authorYang, H. H. (Hung Han)en_US
dc.contributor.authorBrier, John C.en_US
dc.date.accessioned2006-04-28T15:40:11Z
dc.date.available2006-04-28T15:40:11Z
dc.date.issued1958-12en_US
dc.identifier.citationYang, H. H.; Brier, J. C. (1958)."Extraction of sugar from beets." AIChE Journal 4(4): 453-459. <http://hdl.handle.net/2027.42/37299>en_US
dc.identifier.issn0001-1541en_US
dc.identifier.issn1547-5905en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/37299
dc.description.abstractThis paper presents the results of a previous investigation on the continuous counter-current extraction of sugar beets ( 3 ) and its correlations. The relationship between the continuous diffusion and the simple diffusion is discussed from the standpoint of extraction rate.en_US
dc.format.extent815123 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherAmerican Institute of Chemical Engineersen_US
dc.publisherWiley Periodiocals, Inc.en_US
dc.subject.otherChemistryen_US
dc.subject.otherChemical Engineeringen_US
dc.titleExtraction of sugar from beetsen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumUniversity of Michigan, Ann Arbor, Michigan ; Texas-U. S. Chemical Company, Port Neches, Texasen_US
dc.contributor.affiliationumUniversity of Michigan, Ann Arbor, Michiganen_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/37299/1/690040414_ftp.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1002/aic.690040414en_US
dc.identifier.sourceAIChE Journalen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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