Natural vitamin C intake and the risk of head and neck cancer: A pooled analysis in the International Head and Neck Cancer Epidemiology Consortium
dc.contributor.author | Edefonti, Valeria | en_US |
dc.contributor.author | Hashibe, Mia | en_US |
dc.contributor.author | Parpinel, Maria | en_US |
dc.contributor.author | Turati, Federica | en_US |
dc.contributor.author | Serraino, Diego | en_US |
dc.contributor.author | Matsuo, Keitaro | en_US |
dc.contributor.author | Olshan, Andrew F. | en_US |
dc.contributor.author | Zevallos, Jose P. | en_US |
dc.contributor.author | Winn, Deborah M. | en_US |
dc.contributor.author | Moysich, Kirsten | en_US |
dc.contributor.author | Zhang, Zuo‐feng | en_US |
dc.contributor.author | Morgenstern, Hal | en_US |
dc.contributor.author | Levi, Fabio | en_US |
dc.contributor.author | Kelsey, Karl | en_US |
dc.contributor.author | McClean, Michael | en_US |
dc.contributor.author | Bosetti, Cristina | en_US |
dc.contributor.author | Galeone, Carlotta | en_US |
dc.contributor.author | Schantz, Stimson | en_US |
dc.contributor.author | Yu, Guo‐pei | en_US |
dc.contributor.author | Boffetta, Paolo | en_US |
dc.contributor.author | Amy Lee, Yuan‐chin | en_US |
dc.contributor.author | Chuang, Shu‐chun | en_US |
dc.contributor.author | La Vecchia, Carlo | en_US |
dc.contributor.author | Decarli, Adriano | en_US |
dc.date.accessioned | 2015-06-01T18:51:35Z | |
dc.date.available | 2016-08-08T16:18:38Z | en |
dc.date.issued | 2015-07-15 | en_US |
dc.identifier.citation | Edefonti, Valeria; Hashibe, Mia; Parpinel, Maria; Turati, Federica; Serraino, Diego; Matsuo, Keitaro; Olshan, Andrew F.; Zevallos, Jose P.; Winn, Deborah M.; Moysich, Kirsten; Zhang, Zuo‐feng ; Morgenstern, Hal; Levi, Fabio; Kelsey, Karl; McClean, Michael; Bosetti, Cristina; Galeone, Carlotta; Schantz, Stimson; Yu, Guo‐pei ; Boffetta, Paolo; Amy Lee, Yuan‐chin ; Chuang, Shu‐chun ; La Vecchia, Carlo; Decarli, Adriano (2015). "Natural vitamin C intake and the risk of head and neck cancer: A pooled analysis in the International Head and Neck Cancer Epidemiology Consortium." International Journal of Cancer 137(2): 448-462. | en_US |
dc.identifier.issn | 0020-7136 | en_US |
dc.identifier.issn | 1097-0215 | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/111758 | |
dc.publisher | Wiley Periodicals, Inc. | en_US |
dc.publisher | IARC | en_US |
dc.subject.other | head and neck cancer | en_US |
dc.subject.other | INHANCE | en_US |
dc.subject.other | laryngeal cancer | en_US |
dc.subject.other | oral and pharyngeal cancer | en_US |
dc.subject.other | vitamin C | en_US |
dc.title | Natural vitamin C intake and the risk of head and neck cancer: A pooled analysis in the International Head and Neck Cancer Epidemiology Consortium | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Oncology and Hematology | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/111758/1/ijc29388.pdf | |
dc.identifier.doi | 10.1002/ijc.29388 | en_US |
dc.identifier.source | International Journal of Cancer | en_US |
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dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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