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Standards for Nutrition Support
dc.contributor.authorUkleja, Andrew
dc.contributor.authorFreeman, Kevin L.
dc.contributor.authorGilbert, Karen
dc.contributor.authorKochevar, Marty
dc.contributor.authorKraft, Michael D.
dc.contributor.authorRussell, Mary K.
dc.contributor.authorShuster, Melanie H.
dc.date.accessioned2018-02-05T16:41:19Z
dc.date.available2018-02-05T16:41:19Z
dc.date.issued2010-08
dc.identifier.citationUkleja, Andrew; Freeman, Kevin L.; Gilbert, Karen; Kochevar, Marty; Kraft, Michael D.; Russell, Mary K.; Shuster, Melanie H. (2010). "Standards for Nutrition Support." Nutrition in Clinical Practice 25(4): 403-414.
dc.identifier.issn0884-5336
dc.identifier.issn1941-2452
dc.identifier.urihttps://hdl.handle.net/2027.42/141832
dc.publisherWiley Periodicals, Inc.
dc.publisherSAGE Publications
dc.titleStandards for Nutrition Support
dc.typeArticleen_US
dc.rights.robotsIndexNoFollow
dc.subject.hlbsecondlevelMedicine (General)
dc.subject.hlbsecondlevelPublic Health
dc.subject.hlbtoplevelHealth Sciences
dc.description.peerreviewedPeer Reviewed
dc.contributor.affiliationumUniversity of Michigan Health System, Ann Arbor, Michigan
dc.contributor.affiliationotherAmerican Society for Parenteral and Enteral Nutrition, Silver Spring, Maryland
dc.contributor.affiliationotherWest Penn Allegheny Health System, Pittsburgh, Pennsylvania
dc.contributor.affiliationotherUniversity of Chicago Medical Center, Chicago, Illinois
dc.contributor.affiliationotherCleveland Clinic Florida, Weston, Florida
dc.contributor.affiliationotherVA Medical Center, Memphis, Tennessee
dc.contributor.affiliationotherThomas Jefferson University Hospital, Philadelphia, Pennsylvania
dc.description.bitstreamurlhttps://deepblue.lib.umich.edu/bitstream/2027.42/141832/1/ncp0403.pdf
dc.identifier.doi10.1177/0884533610374200
dc.identifier.sourceNutrition in Clinical Practice
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dc.owningcollnameInterdisciplinary and Peer-Reviewed


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