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Algal blooms reduce the uptake of toxic methylmercury in freshwater food webs
dc.contributor.authorPickhardt, Paul C.
dc.contributor.authorFolt, Carol L.
dc.contributor.authorChen, Celia Y.
dc.contributor.authorKlaue, Bjorn
dc.contributor.authorBlum, Joel D
dc.date.accessioned2020-06-25T18:54:46Z
dc.date.available2020-06-25T18:54:46Z
dc.date.issued2002
dc.identifier.citationPickhardt, P.C., Folt, C.L., Chen, C.Y., Klaue, B. and Blum, J.D. (2002) Algal blooms reduce the uptake of toxic methylmercury in freshwater food webs. PNAS Biological Sciences: Ecology 99, 4419-4423.
dc.identifier.issn0027-8424
dc.identifier.urihttps://hdl.handle.net/2027.42/155841
dc.publisherProceedings of the National Academy of Sciences
dc.titleAlgal blooms reduce the uptake of toxic methylmercury in freshwater food webs
dc.typeArticle
dc.subject.hlbsecondlevelEarth and Environmental Sciences
dc.subject.hlbtoplevelScience
dc.description.peerreviewedPeer Reviewed
dc.description.bitstreamurlhttps://deepblue.lib.umich.edu/bitstream/2027.42/155841/1/Pickhardt_et_al_2002_Algal_blooms.pdf
dc.identifier.doi10.1073/pnas.072531099
dc.identifier.sourceProceedings of the National Academy of Sciences
dc.identifier.orcid0000-0001-5389-8633
dc.identifier.volume99
dc.identifier.issue7
dc.identifier.startpage4419
dc.identifier.endpage4423
dc.identifier.name-orcidBlum, Joel; 0000-0001-5389-8633en_US
dc.owningcollnameEarth and Environmental Sciences, Department of


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