Evidence of Rapid Olivine Phenocryst Growth During Ascent Along Fractures in Quaternary Basalts from the Basin and Range Extensional Province: Implications for the Application of Olivine-melt Thermometry and Hygrometry at the Onset of Phenocryst Growth
Brehm, Sarah
2021
Abstract
Basalts are windows into the mantle from which they were derived, and their eruption at the surface provides an opportunity to probe the conditions in the mantle that lead to their formation including temperature, water content, and oxidation state. In this thesis, Quaternary basalts from three localities in the Basin and Range (western Basin and Range, the Mojave Desert, Yellowstone/Snake River Plain) are examined to evaluate how temperature and dissolved water content vary as a function of mantle source (i.e., subduction-modified lithosphere, asthenosphere, mantle plume). In Chapters 2 and 3, basalts that contain mantle xenoliths were, which requires rapid transit through the crust and precludes prolonged storage in crustal magma chambers. Instead, the hypothesis of rapid phenocryst growth of olivine during ascent along fractures was evaluated. A second hypothesis that was tested is whether the most Mg-rich olivine analyzed in each sample matches the expected liquidus composition for a basalt with the whole-rock composition. For all samples that passed olivine-melt liquidus tests, olivine-melt thermometry and hygrometry were applied at the liquidus. This gives the temperature and melt water content at the onset of phenocryst growth. In Chapter 2, the hypothesis of rapid phenocryst growth during ascent was tested for a suite of 10 basalts from the Big Pine volcanic field, CA, one of which contains mantle xenoliths. Olivine and clinopyroxene phenocrysts display diffusion-limited growth textures, which is consistent with rapid phenocryst growth during ascent. When the most Mg-rich olivine composition in each sample is paired with the whole-rock composition, all olivine-melt equilibrium tests are passed. Application of olivine-melt thermometry and hygrometry at the liquidus gives temperatures (~1250-1100 °C) that vary with MgO content (~13-7 wt%), and water contents that range from ~1.5-3.0, which matches those analyzed in olivine-hosted melt inclusions from the literature. In Chapter 3, alkaline lavas from the Mojave Desert (Cima volcanic field and Dish Hill, CA) were targeted due to their mantle xenoliths. Several of the xenolith-bearing samples are notable for their low MgO content (as low as 5 wt%) and are not direct partial melts of mantle. Thus, an outstanding question is how they were able to carry mantle xenoliths to the surface, if they first underwent fractional crystallization. Although evidence of rapid phenocryst growth is present in all samples, the most Mg-rich olivine in each sample fails olivine-melt equilibrium tests. The only hypothesis that could not be disproven is that magma mixing between two (or more) melts occurred rapidly during ascent along fractures, one of which is a high-MgO melt with entrained mantle xenoliths. In Chapter 4, Quaternary basalts adjacent to the active Yellowstone volcanic field and along the Snake River Plain were examined. Despite the absence of any mantle xenoliths, the most Mg-rich olivine analyzed in 15 of 16 basalts pass olivine-melt equilibrium tests. Application of olivine-melt thermometry and hygrometry give temperatures of ~1200-1130°C and water contents ≤ 1.8 wt% (which match H2O analyses in olivine-hosted melt inclusions from the literature). The YS/SRP basalts are not anomalously hot, have modest melt water contents, and relatively low Mg# values, which is consistent a larger volume of melt. In Chapter 5 olivine-melt equilibrium experiments were performed to evaluate chemical equilibrium in an undercooled Big Pine basalt that experienced a kinetic delay to nucleation. All experiments indicate chemical equilibrium is preserved despite textural disequilibrium in undercooled experiments.Deep Blue DOI
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Basalt Olivine Thermometry Hygrometry Basin and Range
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