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Reduction of compost phytotoxicity during the process of decomposition

dc.contributor.authorTiquia, SM
dc.coverage.spatialEngland
dc.date.accessioned2023-11-02T19:32:58Z
dc.date.available2023-11-02T19:32:58Z
dc.date.issued2010-01-01
dc.identifier.issn0045-6535
dc.identifier.issn1879-1298
dc.identifier.urihttps://www.ncbi.nlm.nih.gov/pubmed/20299074
dc.identifier.urihttps://hdl.handle.net/2027.42/191253en
dc.description.abstractHog manure from windrows composted at different operating strategies was used in a bioassay to determine phytotoxicity. Twelve windows that differed in composting strategies (i.e. turning frequency and moisture content adjustment) were built. The effects of hog manure water extracts on seed germination and primary root growth of cress (Lepidum sativum L.) was measured. The germination index (GI, a product of relative seed germination and root elongation) was related to the chemical characteristics (electrical conductivity, nitrogen compounds, C:N ratio, heavy metals and humification parameters) of the hog manure. The water-extractable chemical properties of the hog manure that showed the highest negative correlation with GI were extractable Cu, extractable Zn and NH4+ N, demonstrating that these chemical compounds gradually decrease during composting due to transformation to other compounds and immobilization effects. A GI > 80 (an indicator of the disappearance of phytotoxicity) was reached when the concentrations of NH4+-N, extractable Cu, and extractable Zn were ≤2 g kg-1, ≤15 mg kg-1, and ≤15 mg kg-1, respectively. Multiple regression analysis revealed that NH4+-N was the most important factors affecting the phytotoxicity of the hog manure. Composting strategies employed affected the speed of composting, time of maturation, and disappearance of phytotoxicity. The disappearance of phytotoxicity corresponded with the time of maturation of the hog manure. If optimum composting conditions (windrows turned every 4 d with weekly moisture adjustment to 60%) are met, phytotoxicity disappears within 56 d. © 2010 Elsevier Ltd. All rights reserved.
dc.format.mediumPrint-Electronic
dc.languageeng
dc.publisherElsevier
dc.subjectAnimals
dc.subjectBrassicaceae
dc.subjectCopper
dc.subjectGermination
dc.subjectManure
dc.subjectPlant Roots
dc.subjectQuaternary Ammonium Compounds
dc.subjectSoil
dc.subjectSoil Pollutants
dc.subjectSwine
dc.subjectTemperature
dc.subjectTime Factors
dc.subjectZinc
dc.titleReduction of compost phytotoxicity during the process of decomposition
dc.typeArticle
dc.identifier.pmid20299074
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/191253/2/Chemosphere_Tiquia 2010.pdf
dc.identifier.doi10.1016/j.chemosphere.2010.02.040
dc.identifier.doihttps://dx.doi.org/10.7302/21640
dc.identifier.sourceChemosphere
dc.description.versionPublished version
dc.date.updated2023-11-02T19:32:57Z
dc.identifier.orcid0000-0001-5084-1658
dc.description.filedescriptionDescription of Chemosphere_Tiquia 2010.pdf : Accepted version
dc.identifier.volume79
dc.identifier.issue5
dc.identifier.startpage506
dc.identifier.endpage512
dc.identifier.name-orcidTiquia, SM; 0000-0001-5084-1658
dc.working.doi10.7302/21640en
dc.owningcollnameArts, Sciences, and Letters, College of (CASL, UM-Dearborn)


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