N,N'-diacetylchitobionic N-alkylamides: Synthesis, and interaction with two 2-acetamido-2-deoxy--glucose-binding lectins
dc.contributor.author | Kaifu, Rokuro | en_US |
dc.contributor.author | Goldstein, Irwin J. | en_US |
dc.date.accessioned | 2006-04-07T18:00:56Z | |
dc.date.available | 2006-04-07T18:00:56Z | |
dc.date.issued | 1981-10-16 | en_US |
dc.identifier.citation | Kaifu, Rokuro, Goldstein, Irwin J. (1981/10/16)."N,N'-diacetylchitobionic N-alkylamides: Synthesis, and interaction with two 2-acetamido-2-deoxy--glucose-binding lectins." Carbohydrate Research 96(2): 241-247. <http://hdl.handle.net/2027.42/24229> | en_US |
dc.identifier.uri | http://www.sciencedirect.com/science/article/B6TFF-42HPM1T-PG/2/226b28054798f291f9db17cba783271f | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/24229 | |
dc.identifier.uri | http://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=6895483&dopt=citation | en_US |
dc.description.abstract | Condensation of N,N'-diacetylchitobiono-1,5-lactone, obtained by oxidation of N,N'-diacetylchitobiose, with n-alkylamines gave N,N'-diacetylchitobionic N-alkylamides. The interaction of these glycolipids with wheat-germ agglutinin and Griffonia simplicifolia II lectin is described. | en_US |
dc.format.extent | 417885 bytes | |
dc.format.extent | 3118 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.title | N,N'-diacetylchitobionic N-alkylamides: Synthesis, and interaction with two 2-acetamido-2-deoxy--glucose-binding lectins | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Molecular, Cellular and Developmental Biology | en_US |
dc.subject.hlbsecondlevel | Materials Science and Engineering | en_US |
dc.subject.hlbsecondlevel | Chemistry | en_US |
dc.subject.hlbsecondlevel | Chemical Engineering | en_US |
dc.subject.hlbsecondlevel | Biological Chemistry | en_US |
dc.subject.hlbtoplevel | Engineering | en_US |
dc.subject.hlbtoplevel | Science | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Department of Biological Chemistry, The University of Michigan, Ann Arbor, MI 48109 U.S.A. | en_US |
dc.contributor.affiliationum | Department of Biological Chemistry, The University of Michigan, Ann Arbor, MI 48109 U.S.A. | en_US |
dc.identifier.pmid | 6895483 | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/24229/1/0000489.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1016/S0008-6215(00)81874-1 | en_US |
dc.identifier.source | Carbohydrate Research | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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