Thermophysics of metal alkanoates VII. Heat capacities and thermodynamic properties of potassium n-butanoate
dc.contributor.author | Franzosini, P. | en_US |
dc.contributor.author | Ngeyi, Stanley P. | en_US |
dc.contributor.author | Westrum, Edgar F. Jr. | en_US |
dc.date.accessioned | 2006-04-07T20:00:00Z | |
dc.date.available | 2006-04-07T20:00:00Z | |
dc.date.issued | 1987-02 | en_US |
dc.identifier.citation | Franzosini, P., Ngeyi, S. P., Westrum, Jr., E. F. (1987/02)."Thermophysics of metal alkanoates VII. Heat capacities and thermodynamic properties of potassium n-butanoate." The Journal of Chemical Thermodynamics 19(2): 113-123. <http://hdl.handle.net/2027.42/26886> | en_US |
dc.identifier.uri | http://www.sciencedirect.com/science/article/B6WHM-4CRHC52-WN/2/78147670873cdcd0ccbd8e16776c001d | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/26886 | |
dc.description.abstract | The subambient heat-capacity curve of potassium n-butanoate as determined by adiabatic equilibrium calorimetry is characterized by a "bifurcated" transition whose "peaks" occur at 123.85 and 142.3 K. The corresponding (Cp, m/R)max, [Delta]trsHmo/R, and [Delta]trsSmo/R, values are 24.1, 23.85; 49.3 K, 32.5 K; and 0.400, 0.226, respectively. Smoothed thermodynamic functions are provided in tabular form from 10 to 350 K. | en_US |
dc.format.extent | 626483 bytes | |
dc.format.extent | 3118 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.title | Thermophysics of metal alkanoates VII. Heat capacities and thermodynamic properties of potassium n-butanoate | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Materials Science and Engineering | en_US |
dc.subject.hlbsecondlevel | Chemistry | en_US |
dc.subject.hlbsecondlevel | Chemical Engineering | en_US |
dc.subject.hlbsecondlevel | Biological Chemistry | en_US |
dc.subject.hlbtoplevel | Engineering | en_US |
dc.subject.hlbtoplevel | Science | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Department of Chemistry, University of Michigan, An Arbor, Michigan 48109, USA | en_US |
dc.contributor.affiliationum | Department of Chemistry, University of Michigan, An Arbor, Michigan 48109, USA | en_US |
dc.contributor.affiliationother | C.N.R. c/o Dipartimento di Chimica Fisica, Universita di Pavia, Viale Taramelli 16, I-27100, Pavia, Italy | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/26886/1/0000452.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1016/0021-9614(87)90101-7 | en_US |
dc.identifier.source | The Journal of Chemical Thermodynamics | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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