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Solid phase enzyme-linked competitive binding assay for riboflavin

dc.contributor.authorCha, Geun Sigen_US
dc.contributor.authorMeyerhoff, Mark E.en_US
dc.date.accessioned2006-04-07T20:29:59Z
dc.date.available2006-04-07T20:29:59Z
dc.date.issued1988-01en_US
dc.identifier.citationCha, Geun Sig, Meyerhoff, Mark E. (1988/01)."Solid phase enzyme-linked competitive binding assay for riboflavin." Analytical Biochemistry 168(1): 216-227. <http://hdl.handle.net/2027.42/27510>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6W9V-4DYM9JV-PT/2/7621d5d60742b00e369c8bcddac62924en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/27510
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=3364714&dopt=citationen_US
dc.description.abstractA new solid-phase enzyme-linked assay for riboflavin (vitamin B2) is described. The assay is based on the competition between analyte vitamin molecules and a glucose-6-phosphate dehydrogenase-3-carboxymethylriboflavin conjugate for a limited number of riboflavin-binding protein sites immobilized on Sepharose particles. Significant improvements in conjugate catalytic activity and thus detectability are achieved by optimizing the reaction conditions used to covalently link 3-carboxymethylriboflavin to the enzyme. Optimization experiments include studying the effects of reaction pH and organic solvent composition. Final assay detection limits and the sensitivity of the dose-response curves are dependent on the ratio of conjugate to binding protein sites utilized in an equilibrium assay protocol. Selectivity of the method correlates well with that predicted based on the known association constants of riboflavin-binding protein with flavin analogs. The assay is shown to offer adequate detection limits and selectivity for direct measurement of riboflavin in urine, infant formula, and vitamin capsules.en_US
dc.format.extent936169 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleSolid phase enzyme-linked competitive binding assay for riboflavinen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelPublic Healthen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelBiological Chemistryen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, USAen_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, USAen_US
dc.identifier.pmid3364714en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/27510/1/0000554.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0003-2697(88)90031-0en_US
dc.identifier.sourceAnalytical Biochemistryen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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