Heat capacity, thermodynamic properties, and transitions of silver iodide
dc.contributor.author | Shaviv, Roey | en_US |
dc.contributor.author | Westrum, Jr. , Edgar F. | en_US |
dc.contributor.author | Gronvold, Fredrik | en_US |
dc.contributor.author | Stolen, Svein | en_US |
dc.contributor.author | Inaba, Akira | en_US |
dc.contributor.author | Fujii, Hitoshi | en_US |
dc.contributor.author | Chihara, Hideaki | en_US |
dc.date.accessioned | 2006-04-07T20:59:43Z | |
dc.date.available | 2006-04-07T20:59:43Z | |
dc.date.issued | 1989-06 | en_US |
dc.identifier.citation | Shaviv, Roey, Westrum, Jr., Edgar F., Gronvold, Fredrik, Stolen, Svein, Inaba, Akira, Fujii, Hitoshi, Chihara, Hideaki (1989/06)."Heat capacity, thermodynamic properties, and transitions of silver iodide." The Journal of Chemical Thermodynamics 21(6): 631-651. <http://hdl.handle.net/2027.42/28215> | en_US |
dc.identifier.uri | http://www.sciencedirect.com/science/article/B6WHM-4CS4KTJ-6/2/bb7b4efecff70c78a299eb8221bc22c2 | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/28215 | |
dc.description.abstract | The heat capacity of silver iodide was measured using adiabatic calorimetric cryostats over the ranges 7 to 350 K and from 2 to 75 K. The ([beta] to [alpha])- and ([beta]/[gamma] to [alpha])-transitions and the heat capacities of single crystals of [beta]-, of finely divided [beta]/[gamma]-, and of the [alpha]-phases were measured in adiabatic calorimetric cryostats and thermostats from 70 to 700 K and from 310 to 523 K. The values of Cp, m, Smo, and [Phi]mo at 298.15 K are 6.707R, 13.764R, and 8.511R for the [beta]-phase and since the molar volumes of [beta]- and [gamma]-phases are identical and the structures differ only in their stacking sequence, their heat capacities are essentially identical. Moreover, the molar transition-enthalpy increments to the [alpha]-phase of the two samples are also equal within the accuracy of the present measurements in spite of the structural differences occasioned by the presence of some [gamma]-AgI in one of them (below the transition temperature). The (partial) enthalpy of the ([beta]/[gamma] to [alpha])-phase transition was found to be (758.7 +/- 0.8)R [middle dot] K and that of the ([beta] to [alpha])-phase transition was found to be (758.0 +/- 0.3)R [middle dot] K over the range 405 to 425 K {mean: (758.4 +/- 0.4)R [middle dot] K}. The (total) enthalpy of transition is about 1150R [middle dot] K. An abnormal trend in the heat capacity in the low-temperature region was noted. The heat-capacity values are compared with those of prior overlapping measurements by Nernst and Schwers, by Pitzer, and by Madison et al. for the [beta]/[gamma]-phase, and in and beyond the transition region with those of numerous prior investigators. | en_US |
dc.format.extent | 1367583 bytes | |
dc.format.extent | 3118 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.title | Heat capacity, thermodynamic properties, and transitions of silver iodide | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Materials Science and Engineering | en_US |
dc.subject.hlbsecondlevel | Chemistry | en_US |
dc.subject.hlbsecondlevel | Chemical Engineering | en_US |
dc.subject.hlbsecondlevel | Biological Chemistry | en_US |
dc.subject.hlbtoplevel | Engineering | en_US |
dc.subject.hlbtoplevel | Science | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Department of Chemistry, University of Michigan, Ann Arbor, MI 48109, U.S.A. | en_US |
dc.contributor.affiliationum | Department of Chemistry, University of Michigan, Ann Arbor, MI 48109, U.S.A. | en_US |
dc.contributor.affiliationother | Department of Chemistry, University of Oslo, Blindern, Box 1033, 0315, Oslo 3, Norway | en_US |
dc.contributor.affiliationother | Department of Chemistry, University of Oslo, Blindern, Box 1033, 0315, Oslo 3, Norway | en_US |
dc.contributor.affiliationother | Department of Chemistry and Chemical Thermodynamics Laboratory, Faculty of Science, Osaka University, Toyonaka, Osaka 560, Japan | en_US |
dc.contributor.affiliationother | Department of Chemistry and Chemical Thermodynamics Laboratory, Faculty of Science, Osaka University, Toyonaka, Osaka 560, Japan | en_US |
dc.contributor.affiliationother | Department of Chemistry and Chemical Thermodynamics Laboratory, Faculty of Science, Osaka University, Toyonaka, Osaka 560, Japan | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/28215/1/0000668.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1016/0021-9614(89)90177-8 | en_US |
dc.identifier.source | The Journal of Chemical Thermodynamics | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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