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Glutamine synthetase : III. Factors controlling its activity in the developing rat

dc.contributor.authorWu, Chungen_US
dc.date.accessioned2006-04-13T14:48:58Z
dc.date.available2006-04-13T14:48:58Z
dc.date.issued1964en_US
dc.identifier.citationWu, Chung (1964)."Glutamine synthetase : III. Factors controlling its activity in the developing rat." Archives of Biochemistry and Biophysics 106(): 394-401. <http://hdl.handle.net/2027.42/32166>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6WB5-4DXBJSC-119/2/a0c20fff9b654667cb1e67e7eb14add7en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/32166
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=14217186&dopt=citationen_US
dc.description.abstractThe developmental changes in glutamine synthetase activity in rat liver and brain have been studied and shown to be different in the two tissues. The liver enzyme exhibited a fall in activity after birth, followed by a slow recovery and a rapid increase in activity for a short interval of time, before a gradual rise to the adult level in about 40 days. The brain enzyme raised its activity gradually and steadily right after birth until it reached the adult level in about 18 days.The enzyme activity in the liver of developing rats appears to be affected by those compounds that also affect protein synthesis, ribonucleic acid synthesis, or deoxyribonucleic acid synthesis. When injected into young rats, puromycin, -p-fluorophenylalanine, ammonium lactate, actinomycin D, and 8-azaguanine lowered the enzyme activity in liver, whereas -ethionine, cortisol, -thyroxine, and 5-fluorouracil elevated it. The absence of effect of these compounds on the enzyme activity in vitro suggests that the changes observed may result from their effect on the amount of the enzyme formed in the liver. In most instances, the enzyme in the brain escaped the effect of these compounds.With repeated injections of puromycin to block the synthesis of glutamine synthetase, the enzyme in the liver and testis, respectively, lost one half of its original activity in about 14 hours and 7.5 hours. A very slight decrease in the activity, however, occurred in the brain and kidney.en_US
dc.format.extent687099 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleGlutamine synthetase : III. Factors controlling its activity in the developing raten_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelPublic Healthen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelBiological Chemistryen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Internal Medicine, The University of Michigan, Ann Arbor, Michigan, U.S.A.en_US
dc.identifier.pmid14217186en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/32166/1/0000221.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0003-9861(64)90206-1en_US
dc.identifier.sourceArchives of Biochemistry and Biophysicsen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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