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Heat capacities and thermodynamic properties of ammonium and potassium thiocyanates from 5 to 340 K

dc.contributor.authorVanderzee, Cecil E.en_US
dc.contributor.authorWestrum, Jr. , Edgar F.en_US
dc.date.accessioned2006-04-17T15:14:31Z
dc.date.available2006-04-17T15:14:31Z
dc.date.issued1970-05en_US
dc.identifier.citationVanderzee, Cecil E., Westrum, Jr., Edgar F. (1970/05)."Heat capacities and thermodynamic properties of ammonium and potassium thiocyanates from 5 to 340 K." The Journal of Chemical Thermodynamics 2(3): 417-429. <http://hdl.handle.net/2027.42/32848>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6WHM-4CRH8PN-92/2/2ad4885def61786d0e61aa1318d2a16cen_US
dc.identifier.urihttps://hdl.handle.net/2027.42/32848
dc.description.abstractThe heat capacities of ammonium and potassium thiocyanates were determined by adiabatic calorimetry over the range 5 to 340 K, and associated thermodynamic functions were computed from the results. At 298.15 K, the heat capacities Cp/cal K-1 mol-1 and entropies So/cal K-1 mol-1 are 29.98 and 33.52 for NH4SCN and 21.16 and 29.70 for KSCN. In both salts, the heat capacity contribution from libration of the thiocyanate ions may be represented by two Einstein functions up to 250 K. The torsional motion of the ammonium ion increases rapidly above 100 K and contributes more than 6 cal K-1 to the heat capacity above 250 K. Adjuvant data on potassium thiocyanate solutions lead to So = (34.23+/-0.3) cal K-1 mol-1 for SCN-(aq) at 298.15 K.en_US
dc.format.extent857032 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleHeat capacities and thermodynamic properties of ammonium and potassium thiocyanates from 5 to 340 Ken_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelMaterials Science and Engineeringen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelBiological Chemistryen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48104, U.S.A.en_US
dc.contributor.affiliationumDepartment of Chemistry, University of Michigan, Ann Arbor, Michigan 48104, U.S.A.; Department of Chemistry, University of Nebraska, Lincoln, Nebraska 68508, U.S.A.en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/32848/1/0000224.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0021-9614(70)90013-3en_US
dc.identifier.sourceThe Journal of Chemical Thermodynamicsen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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