Experimental determination of the enthalpy of mixing of N + CO2 under pressure
dc.contributor.author | Hejmadi, Arun Vasudev. | en_US |
dc.contributor.author | Katz, Donald La Verne | en_US |
dc.contributor.author | Powers, John Edward | en_US |
dc.date.accessioned | 2006-04-17T16:25:28Z | |
dc.date.available | 2006-04-17T16:25:28Z | |
dc.date.issued | 1971-07 | en_US |
dc.identifier.citation | Hejmadi, Arun V., Katz, Donald L., Powers, John E. (1971/07)."Experimental determination of the enthalpy of mixing of N + CO2 under pressure." The Journal of Chemical Thermodynamics 3(4): 483-496. <http://hdl.handle.net/2027.42/33624> | en_US |
dc.identifier.uri | http://www.sciencedirect.com/science/article/B6WHM-4H2FWMJ-7/2/c6ce260e0c68da994aaeb48399d4d3a1 | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/33624 | |
dc.description.abstract | A once-through flow-calorimetric facility for measuring the enthalpy of mixing of binary gas mixtures at elevated pressures is described. The design of a new flow calorimetric incorporated in the facility is presented. Results for N2 + CO2 from mole fraction of nitrogen 0.22 to 0.73 are reported at the nominal conditions 40°C: 34.02 and 64.64 atm, and 31°C: 34.02 and 64.64 atm. The experimental results are interpreted and smoothed, and compared with predictions using the Benedict-Webb-Rubin equation of state. The probable accuracy of the results is discussed, along with a check on the assumption of adiabaticity in the calorimeter. | en_US |
dc.format.extent | 786724 bytes | |
dc.format.extent | 3118 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.title | Experimental determination of the enthalpy of mixing of N + CO2 under pressure | en_US |
dc.type | Article | en_US |
dc.rights.robots | IndexNoFollow | en_US |
dc.subject.hlbsecondlevel | Materials Science and Engineering | en_US |
dc.subject.hlbsecondlevel | Chemistry | en_US |
dc.subject.hlbsecondlevel | Chemical Engineering | en_US |
dc.subject.hlbsecondlevel | Biological Chemistry | en_US |
dc.subject.hlbtoplevel | Engineering | en_US |
dc.subject.hlbtoplevel | Science | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Department of Chemical and Metallurgical Engineering, University of Michigan, Ann Arbor, Michigan 48104, U.S.A. | en_US |
dc.contributor.affiliationum | Department of Chemical and Metallurgical Engineering, University of Michigan, Ann Arbor, Michigan 48104, U.S.A. | en_US |
dc.contributor.affiliationum | Department of Chemical and Metallurgical Engineering, University of Michigan, Ann Arbor, Michigan 48104, U.S.A. | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/33624/1/0000132.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1016/S0021-9614(71)80030-7 | en_US |
dc.identifier.source | The Journal of Chemical Thermodynamics | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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