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The predominant cultivable flora of tooth surface plaque removed from institutionalized subjects

dc.contributor.authorLoesche, Walter J.en_US
dc.contributor.authorHockett, R. N.en_US
dc.contributor.authorSyed, Salam A.en_US
dc.date.accessioned2006-04-17T16:46:57Z
dc.date.available2006-04-17T16:46:57Z
dc.date.issued1972-09en_US
dc.identifier.citationLoesche, W. J., Hockett, R. N., Syed, S. A. (1972/09)."The predominant cultivable flora of tooth surface plaque removed from institutionalized subjects." Archives of Oral Biology 17(9): 1311-1325. <http://hdl.handle.net/2027.42/34048>en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/B6T4J-4BWHH95-67/2/49275ea8469fe716152a46c1aeb5623cen_US
dc.identifier.urihttps://hdl.handle.net/2027.42/34048
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=4506984&dopt=citationen_US
dc.description.abstractTooth surface plaque was removed from 11 institutionalized individuals and cultured on agar plates in an anaerobic chamber. The recovery of organisms on a dilute trypticase yeast extract medium (MM10), incubated anaerobically, averaged 33 +/- 26 per cent of the microscopic count. Growth on MM10, under aerobic conditions averaged 8 +/- 5 per cent. The anaerobe to aerobe recovery ratio on medium MM10 was about 4. Six hundred and seventy-one isolates grew on subculture and were partially characterized. About half the isolates were not capable of lowering the pH in glucose broth below 5[middle dot]5. Streptococci accounted for about 38 per cent of the isolates and were found in each subject. A sub-group of 15 strains grew in 40 per cent bile, formed NH3 from arginine, fermented salicin, but not inulin. These isolates possessed characteristics of Streptococcus sanguis and Streptococcus mitis. Various Actinomyces species comprised about 14 per cent and Clostridium species accounted for 8 per cent of the cultivable flora. Bacteroides melaninogenicus, Fusobacterium species, and Veillonella species each were about 6 per cent of the isolates. The overall character of these plaque isolates suggested that a gingival crevice microflora containing several amino-acid fermenting species had colonized the tooth surfaces. These organisms would not be expected to produce a plaque capable of decalcifying enamel, which might explain why these subjects had a low caries experience.en_US
dc.format.extent1352441 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherElsevieren_US
dc.titleThe predominant cultivable flora of tooth surface plaque removed from institutionalized subjectsen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelDentistryen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Oral Biology, University of Michigan, School of Dentistry, Ann Arbor, Michigan 48104, U.S.A.en_US
dc.contributor.affiliationumDepartment of Oral Biology, University of Michigan, School of Dentistry, Ann Arbor, Michigan 48104, U.S.A.en_US
dc.contributor.affiliationumDepartment of Oral Biology, University of Michigan, School of Dentistry, Ann Arbor, Michigan 48104, U.S.A.en_US
dc.identifier.pmid4506984en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/34048/1/0000325.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1016/0003-9969(72)90164-1en_US
dc.identifier.sourceArchives of Oral Biologyen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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