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The in vitro synthesis and processing of the branched-chain amino acid binding proteins

dc.contributor.authorDaniels, Charles J.en_US
dc.contributor.authorAnderson, James J.en_US
dc.contributor.authorLandick, Robert C.en_US
dc.contributor.authorOxender, Dale L.en_US
dc.date.accessioned2006-04-28T16:45:55Z
dc.date.available2006-04-28T16:45:55Z
dc.date.issued1980en_US
dc.identifier.citationDaniels, Charles J.; Anderson, James J.; Landick, Robert; Oxender, Dale L. (1980)."The in vitro synthesis and processing of the branched-chain amino acid binding proteins." Journal of Supramolecular Structure 14(3): 305-311. <http://hdl.handle.net/2027.42/38208>en_US
dc.identifier.issn0091-7419en_US
dc.identifier.issn1547-9366en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/38208
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=7012452&dopt=citationen_US
dc.description.abstractThe synthesis of the leucine-specific and LIV-binding proteins was examined in vitro in a coupled transcription/translation system using the hybrid plasmids pOX7 and pOX13 as templates. Plasmid pOX7 contains the livK gene coding for the leucine-specific binding protein, and pOX13 contains the liv J gene coding for the LIV-binding protein. Both binding proteins were synthesized in vitro as precursor forms with molecular weights approximately 2,500 greater than their respective mature forms. Conversion of the precursor forms to their mature forms occurred during post-translational incubation following synthesis in the presence of membrane. The precursor of the LIV-binding protein was processed more rapidly than the leucine-specific binding protein precursor. Processing activity could be removed from the in vitro synthesis system by centrifugation, suggesting that the processing activity was membrane associated. Restoration of post-translational processing activity was achieved by adding inside-out membrane vesicles to membrane-depleted reaction mixtures.en_US
dc.format.extent452452 bytes
dc.format.extent3118 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherAlan R. Liss, Inc.en_US
dc.publisherWiley Periodiocals, Inc.en_US
dc.subject.otherLife Sciencesen_US
dc.subject.otherMolecular Cell Biologyen_US
dc.titleThe in vitro synthesis and processing of the branched-chain amino acid binding proteinsen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Biological Chemistry, University of Michigan, Ann Arbor, Michigan 48109en_US
dc.contributor.affiliationumDepartment of Biological Chemistry, University of Michigan, Ann Arbor, Michigan 48109en_US
dc.contributor.affiliationumDepartment of Biological Chemistry, University of Michigan, Ann Arbor, Michigan 48109en_US
dc.contributor.affiliationumDepartment of Biological Chemistry, University of Michigan, Ann Arbor, Michigan 48109en_US
dc.identifier.pmid7012452en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/38208/1/400140305_ftp.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1002/jss.400140305en_US
dc.identifier.sourceJournal of Supramolecular Structureen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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