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Effect of growth temperature upon heat sensitivity in Saccharomyces cerevisiae
dc.contributor.authorFintan Walton, E.en_US
dc.contributor.authorPringle, John R.en_US
dc.date.accessioned2006-09-11T17:24:28Z
dc.date.available2006-09-11T17:24:28Z
dc.date.issued1980-02en_US
dc.identifier.citationFintan Walton, E.; Pringle, John R.; (1980). "Effect of growth temperature upon heat sensitivity in Saccharomyces cerevisiae ." Archives of Microbiology 124 (2-3): 285-287. <http://hdl.handle.net/2027.42/46125>en_US
dc.identifier.issn0302-8933en_US
dc.identifier.issn1432-072Xen_US
dc.identifier.urihttps://hdl.handle.net/2027.42/46125
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=6989337&dopt=citationen_US
dc.description.abstractThe resistance of exponentially growing yeast cells to killing by exposure to 52°C increased markedly as the growth temperature was increased. Identical killing curves were obtained for cells suspended in growth medium or in 0.9% saline. Cells resistant to killing at 52°C were quite sensitive to killing at slightly higher temperatures. These results suggest a primary role for membrane damage in the mechanism of heat killing.en_US
dc.format.extent226429 bytes
dc.format.extent3115 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherSpringer-Verlagen_US
dc.subject.otherBiochemistry, Generalen_US
dc.subject.otherLife Sciencesen_US
dc.subject.otherGrowth Temperatureen_US
dc.subject.otherMembrane Damageen_US
dc.subject.otherEcologyen_US
dc.subject.otherSaccharomyces Cerevisiaeen_US
dc.subject.otherBiotechnologyen_US
dc.subject.otherCell Biologyen_US
dc.subject.otherMicrobial Ecologyen_US
dc.subject.otherMicrobiologyen_US
dc.subject.otherYeasten_US
dc.subject.otherHeat Killingen_US
dc.subject.otherGenetic Damageen_US
dc.titleEffect of growth temperature upon heat sensitivity in Saccharomyces cerevisiaeen_US
dc.typeArticleen_US
dc.subject.hlbsecondlevelNatural Resources and Environmenten_US
dc.subject.hlbsecondlevelMolecular, Cellular and Developmental Biologyen_US
dc.subject.hlbsecondlevelEcology and Evolutionary Biologyen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.subject.hlbtoplevelScienceen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDivision of Biological Sciences, The University of Michigan, 48109, Ann Arbor, Michigan, USA; Department of Genetics, University of Dublin, Trinity College, Dublin 2, Irelanden_US
dc.contributor.affiliationumDivision of Biological Sciences, The University of Michigan, 48109, Ann Arbor, Michigan, USAen_US
dc.contributor.affiliationumcampusAnn Arboren_US
dc.identifier.pmid6989337en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/46125/1/203_2004_Article_BF00427739.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1007/BF00427739en_US
dc.identifier.sourceArchives of Microbiologyen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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