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Glucose tolerance and physical fitness: An epidemiologic study in an entire community
dc.contributor.authorKeller, Jacob B.en_US
dc.contributor.authorWillis, Park W. IIIen_US
dc.contributor.authorBlock, Walter D.en_US
dc.contributor.authorMontoye, Henry J.en_US
dc.date.accessioned2006-09-11T18:57:26Z
dc.date.available2006-09-11T18:57:26Z
dc.date.issued1977-09en_US
dc.identifier.citationMontoye, Henry J.; Block, Walter; Keller, Jacob B.; Willis, Park W.; (1977). "Glucose tolerance and physical fitness: An epidemiologic study in an entire community." European Journal of Applied Physiology and Occupational Physiology 37(3): 237-242. <http://hdl.handle.net/2027.42/47419>en_US
dc.identifier.issn0301-5548en_US
dc.identifier.issn1439-6327en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/47419
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=913389&dopt=citationen_US
dc.description.abstractA modification of the Harvard Step Test was administered to approximately 4700 males and females, age 10–69 in Tecumseh, Michigan. Heart rate response to this standardized exercise test is an estimate of capacity for muscular work. A blood sample was drawn 1 h after a glucose challenge on the same day the exercise test was given. Four skinfolds were measured as an index of body fatness. It was the purpose of this analysis to study the relationship of glucose tolerance to heart rate response to exercise.en_US
dc.format.extent334818 bytes
dc.format.extent3115 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.language.isoen_US
dc.publisherSpringer-Verlagen_US
dc.subject.otherSports Medicineen_US
dc.subject.otherExerciseen_US
dc.subject.otherOccupational Medicine/Industrial Medicineen_US
dc.subject.otherHuman Physiologyen_US
dc.subject.otherBiomedicineen_US
dc.subject.otherPhysical Activityen_US
dc.subject.otherGlucose Toleranceen_US
dc.subject.otherStep Testen_US
dc.subject.otherFitnessen_US
dc.subject.otherExertionen_US
dc.subject.otherSkinfoldsen_US
dc.subject.otherDiabetesen_US
dc.titleGlucose tolerance and physical fitness: An epidemiologic study in an entire communityen_US
dc.typeArticleen_US
dc.subject.hlbsecondlevelKinesiology and Sportsen_US
dc.subject.hlbsecondlevelMolecular, Cellular and Developmental Biologyen_US
dc.subject.hlbtoplevelScienceen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Epidemiology, School of Public Health, University of Michigan, 48104, Ann Arbor, Michigan, USAen_US
dc.contributor.affiliationumDepartment of Epidemiology, School of Public Health, University of Michigan, 48104, Ann Arbor, Michigan, USAen_US
dc.contributor.affiliationumSection of Cardiology, Department of Internal Medicine, University of Michigan Medical School, 48104, Ann Arbor, Michigan, USAen_US
dc.contributor.affiliationotherSchool of Health, Physical Education and Recreation, University of Tennessee, 37916, Knoxville, Tennessee, USAen_US
dc.contributor.affiliationumcampusAnn Arboren_US
dc.identifier.pmid913389en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/47419/1/421_2004_Article_BF00421779.pdfen_US
dc.identifier.doihttp://dx.doi.org/10.1007/BF00421779en_US
dc.identifier.sourceEuropean Journal of Applied Physiology and Occupational Physiologyen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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