Effects of chlorinated benzenes on diatom fatty acid composition and quantitative morphology. II. 1,3,5-Trichlorobenzene
dc.contributor.author | Hall, Janet | en_US |
dc.contributor.author | Sicko-Goad, Linda | en_US |
dc.contributor.author | Lazinsky, Diane | en_US |
dc.contributor.author | Simmons, Milagros S. | en_US |
dc.date.accessioned | 2006-09-11T19:43:55Z | |
dc.date.available | 2006-09-11T19:43:55Z | |
dc.date.issued | 1989-09 | en_US |
dc.identifier.citation | Sicko-Goad, L.; Hall, J.; Lazinsky, D.; Simmons, M. S.; (1989). "Effects of chlorinated benzenes on diatom fatty acid composition and quantitative morphology. II. 1,3,5-Trichlorobenzene." Archives of Environmental Contamination and Toxicology 18(5): 638-646. <http://hdl.handle.net/2027.42/48070> | en_US |
dc.identifier.issn | 1432-0703 | en_US |
dc.identifier.issn | 0090-4341 | en_US |
dc.identifier.uri | https://hdl.handle.net/2027.42/48070 | |
dc.identifier.uri | http://www.ncbi.nlm.nih.gov/sites/entrez?cmd=retrieve&db=pubmed&list_uids=2802668&dopt=citation | en_US |
dc.description.abstract | Cells of the diatom Cyclotella meneghiniana were exposed in a closed system to 0.245 ppm 1,3,5-trichlorobenzene. Response of the diatom was measured by quantitative ultrastructure and fatty acid percent composition over a 5-day period. During that time, 28 significant morphological and 13 significant fatty acid percent composition changes occurred. Autophagic-like vacuoles were observed consisten9ly through the sampling periods. In comparison with exposure to 1,2,4-trichlorobenzene, 1,3,5-trichlorobenzene exerts fewer effects in the parameters studied, and these effects were observed most frequently in membranous components during the initial eight hours of exposure. It is suggested that the amount of cellular lipid and the relative reactivity of the isomer are responsible for the observed effects. | en_US |
dc.format.extent | 1601961 bytes | |
dc.format.extent | 3115 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.language.iso | en_US | |
dc.publisher | Springer-Verlag | en_US |
dc.subject.other | Forestry | en_US |
dc.subject.other | Terrestrial Pollution | en_US |
dc.subject.other | Waste Management/Waste Technology | en_US |
dc.subject.other | Soil Science & Conservation | en_US |
dc.subject.other | Agriculture | en_US |
dc.subject.other | Ecology | en_US |
dc.subject.other | Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution | en_US |
dc.subject.other | Environment | en_US |
dc.subject.other | Environment, General | en_US |
dc.title | Effects of chlorinated benzenes on diatom fatty acid composition and quantitative morphology. II. 1,3,5-Trichlorobenzene | en_US |
dc.type | Article | en_US |
dc.subject.hlbsecondlevel | Public Health | en_US |
dc.subject.hlbtoplevel | Health Sciences | en_US |
dc.description.peerreviewed | Peer Reviewed | en_US |
dc.contributor.affiliationum | Great Lakes Research Division, The Institute of Science and Technology, The University of Michigan, 48109, Ann Arbor, Michigan, USA | en_US |
dc.contributor.affiliationum | Great Lakes Research Division, The Institute of Science and Technology, The University of Michigan, 48109, Ann Arbor, Michigan, USA | en_US |
dc.contributor.affiliationum | Great Lakes Research Division, The Institute of Science and Technology, The University of Michigan, 48109, Ann Arbor, Michigan, USA | en_US |
dc.contributor.affiliationum | Great Lakes Research Division, The Institute of Science and Technology, The University of Michigan, 48109, Ann Arbor, Michigan, USA | en_US |
dc.contributor.affiliationumcampus | Ann Arbor | en_US |
dc.identifier.pmid | 2802668 | en_US |
dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/48070/1/244_2005_Article_BF01225002.pdf | en_US |
dc.identifier.doi | http://dx.doi.org/10.1007/BF01225002 | en_US |
dc.identifier.source | Archives of Environmental Contamination and Toxicology | en_US |
dc.owningcollname | Interdisciplinary and Peer-Reviewed |
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