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Evidence pointing to the natural thermal kill of Douglas Lake yellow perch (Perca flavescens).

dc.contributor.authorWish, Ronen_US
dc.coverage.spatialDouglas Lakeen_US
dc.date.accessioned2007-06-14T18:32:00Z
dc.date.available2007-06-14T18:32:00Z
dc.date.issued1975en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/52951
dc.format.extent342123 bytes
dc.format.extent3144 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.relation.haspartGraphen_US
dc.relation.haspartTable of Numbersen_US
dc.subjectEvolutionary Ecologyen_US
dc.subject.otherFISHESen_US
dc.subject.otherPERCAen_US
dc.subject.otherWATERen_US
dc.subject.otherTEMPERATUREen_US
dc.subject.otherTHERMALen_US
dc.subject.otherMORTALITYen_US
dc.subject.otherSTRESSen_US
dc.subject.otherBIOASSAYen_US
dc.titleEvidence pointing to the natural thermal kill of Douglas Lake yellow perch (Perca flavescens).en_US
dc.typeWorking Paperen_US
dc.subject.hlbsecondlevelNatural Resource and Environmenten_US
dc.subject.hlbtoplevelScienceen_US
dc.contributor.affiliationumBiological Station, University of Michiganen_US
dc.contributor.affiliationumcampusAnn Arboren_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/52951/1/1384.pdfen_US
dc.description.filedescriptionDescription of 1384.pdf : Access restricted to on-site users at the U-M Biological Station.en_US
dc.owningcollnameBiological Station, University of Michigan (UMBS)


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