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Auxin Synthesis in Crown Gall Tumor Tissue: A Comparison of Three Putative Precursors
dc.contributor.authorDavies, Frederick S.en_US
dc.contributor.authorMau, Shiao-Lim Chenen_US
dc.contributor.authorNoodén, Larry D.en_US
dc.date.accessioned2010-06-01T19:07:38Z
dc.date.available2010-06-01T19:07:38Z
dc.date.issued1975-01en_US
dc.identifier.citationDAVIES, FREDERICK S.; MAU, SHIAO-LIM CHEN; NOODÉN, LARRY D. (1975). "Auxin Synthesis in Crown Gall Tumor Tissue: A Comparison of Three Putative Precursors." Physiologia Plantarum 33(1): 39-41. <http://hdl.handle.net/2027.42/72314>en_US
dc.identifier.issn0031-9317en_US
dc.identifier.issn1399-3054en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/72314
dc.description.abstractAxenic crown gall tumor callus (from Vinca rosea L.) which is known to synthesize its own auxin is able to convert exogenous 14 C-indole or tryptamine to indoleacetic acid [5.4 and 10 × 10 −6 Μmol × h −1 × (g fr wt) −1 respectively], but little or no 3 H-tryptophan is converted [less than 6.4 × 10 −8 ×Μmol × h −1 × (g fr wt) −1 ].en_US
dc.format.extent2655141 bytes
dc.format.extent3109 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypetext/plain
dc.publisherBlackwell Publishing Ltden_US
dc.rights1975 Physiologia Plantarumen_US
dc.titleAuxin Synthesis in Crown Gall Tumor Tissue: A Comparison of Three Putative Precursorsen_US
dc.typeArticleen_US
dc.subject.hlbsecondlevelNatural Resources and Environmenten_US
dc.subject.hlbtoplevelScienceen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Botany, University of Michigan, Ann Arbor, Michigan 48104, U.S.A.en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/72314/1/j.1399-3054.1975.tb03761.x.pdf
dc.identifier.doi10.1111/j.1399-3054.1975.tb03761.xen_US
dc.identifier.sourcePhysiologia Plantarumen_US
dc.identifier.citedreferenceBraun, A. C. 1962. Tumor inception and development of crown gall disease. — Annu. Rev. Plant Physiol. 13: 533 – 558.en_US
dc.identifier.citedreferenceLibbert, E., Manteuffel, R. & Siegl, E. 1970. Interactions between plants and epiphytic bacteria regarding their auxin metabolism. IX. The influence of the epiphytic bacteria on the auxin production from tryptophan applied to corn shoots and coleoptiles. — Physiol. Plant. 23: 784 – 791.en_US
dc.identifier.citedreferenceSchneider, E. A. & Wightman, F. 1974. Metabolism of auxin in higher plants. — Annu. Rev. Plant Physiol. 25: 487 – 513.en_US
dc.identifier.citedreferenceShantz, E. M. 1966. Chemistry of naturally occurring growth regulating substances. — Annu. Rev. Plant Physiol. 17: 409 – 438.en_US
dc.identifier.citedreferenceThimann, K. V. & Grochowska, M. 1968. The role of tryptophan and tryptamine as IAA precursors. — In Biochem. and Physiol. of Plant Growth Substances. ( F. Wightman and G. Setterfield eds. ), pp. 231 – 242. Runge Press, Ltd., Ottawa.en_US
dc.identifier.citedreferenceWheeler, A. W. & King, H. G. C. 1968. Conversion of tryptophan to auxin by phenolic esters from dwarf French bean (Phaseolus vulgaris). — Phytochemistry 7: 1057 – 1063.en_US
dc.identifier.citedreferenceWinter, A. 1966. A hypothetical route for the biogenesis of IAA. — Planta 71: 229 – 239.en_US
dc.identifier.citedreferenceWood, H. N. & Braun, A. C. 1965. Studies on the net uptake of solutes by normal and crown-gall tumor cells. — Proc. Natl. Acad. Sci. U.S. 54: 1532 – 1538.en_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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