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Quantification of Protein Sulfenic Acid Modifications Using Isotope-Coded Dimedone and Iododimedone
dc.contributor.authorSeo, Young Hoen_US
dc.contributor.authorCarroll, Kate S.en_US
dc.date.accessioned2011-03-10T16:03:34Z
dc.date.accessioned2011-03-10T16:03:34Z
dc.date.available2012-04-03T21:46:58Zen_US
dc.date.issued2011-02-07en_US
dc.identifier.citationSeo, Young Ho; Carroll, Kate S. (2011). "Quantification of Protein Sulfenic Acid Modifications Using Isotope-Coded Dimedone and Iododimedone." Angewandte Chemie 123(6): 1378-1381. <http://hdl.handle.net/2027.42/83209>en_US
dc.identifier.issn0044-8249en_US
dc.identifier.issn1521-3757en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/83209
dc.description.abstractNo Abstracten_US
dc.publisherWILEY-VCH Verlagen_US
dc.subject.otherChemistryen_US
dc.subject.otherGeneral Chemistryen_US
dc.titleQuantification of Protein Sulfenic Acid Modifications Using Isotope-Coded Dimedone and Iododimedoneen_US
dc.typeArticleen_US
dc.rights.robotsIndexNoFollowen_US
dc.subject.hlbsecondlevelChemical Engineeringen_US
dc.subject.hlbsecondlevelChemistryen_US
dc.subject.hlbsecondlevelMaterials Science and Engineeringen_US
dc.subject.hlbtoplevelEngineeringen_US
dc.subject.hlbtoplevelScienceen_US
dc.description.peerreviewedPeer Revieweden_US
dc.contributor.affiliationumDepartment of Pharmaceutical Sciences, University of Michigan, Ann Arbor, MI 49109 (USA)en_US
dc.contributor.affiliationotherDepartment of Chemistry, The Scripps Research Institute, 130 Scripps Way, Jupiter, FL 33458 (USA), Fax: (+1) 561-228-2919 ; Department of Chemistry, The Scripps Research Institute, 130 Scripps Way, Jupiter, FL 33458 (USA), Fax: (+1) 561-228-2919en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/83209/1/ange_201007175_sm_miscellaneous_information.pdf
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/83209/2/1378_ftp.pdf
dc.identifier.doi10.1002/ange.201007175en_US
dc.identifier.sourceAngewandte Chemieen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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