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Immunogenic Yeast-Based Fermentate for Cold/Flu-like Symptoms in Nonvaccinated Individuals

dc.contributor.authorMoyad, Mark A.en_US
dc.contributor.authorRobinson, Larry E.en_US
dc.contributor.authorZawada, Edward T.en_US
dc.contributor.authorKittelsrud, Julieen_US
dc.contributor.authorChen, Ding-Gengen_US
dc.contributor.authorReeves, Stuart G.en_US
dc.contributor.authorWeaver, Susanen_US
dc.date.accessioned2011-06-17T20:27:24Z
dc.date.available2011-06-17T20:27:24Z
dc.date.issued2010en_US
dc.identifier.citationMoyad, Mark A.; Robinson, Larry E.; Zawada, Edward T.; Kittelsrud, Julie; Chen, Ding-Geng; Reeves, Stuart G.; Weaver, Susan (2010/02/01). "Immunogenic Yeast-Based Fermentate for Cold/Flu-like Symptoms in Nonvaccinated Individuals." The Journal of Alternative and Complementary Medicine, 16(2): 213-218 <http://hdl.handle.net/2027.42/85130>en_US
dc.identifier.issn1075-5535en_US
dc.identifier.urihttps://hdl.handle.net/2027.42/85130
dc.description.abstractAbstract Background: The common cold has a profound impact on employee attendance and productivity. Seasonal influenza is responsible for approximately 200,000 hospitalizations and 36,000 deaths per year in the United States alone. Over-the-counter medication efficacy has been questioned, and seasonal vaccination compliance issues abound. Our previously reported randomized trial of an oral fermentation product found an adjuvant benefit for vaccinated individuals in terms of a significantly reduced incidence and duration of cold and flu-like symptoms. Methods: A concurrent 12-week, randomized, double-blind, placebo-controlled clinical trial of 116 subjects with no recent history of seasonal influenza vaccination was conducted. Participants received once-daily supplementation with 500?mg of a dried modified Saccharomyces cerevisiae oral fermentate (EpiCor) or placebo. Clinical outcome measurements included periodic interval-based in-clinic examinations and serologic analysis at baseline, 6 weeks, and 12 weeks. Participants utilized a standardized self-report symptom diary. Results: Subjects receiving the intervention experienced a statistically significant reduction in the incidence (p?=?0.01), a nonsignificant reduction in duration (p?=?0.10), and no impact on the severity (p?=?0.90) of colds or flu-like symptoms, but a more favorable safety profile compared with subjects receiving placebo. Conclusions: This nutritional-based fermentate appeared to be safe and efficacious in a unique at-risk population and should receive more clinical research as a potential method to reduce the incidence of cold and flu-like symptoms, in individuals with and without a history of influenza vaccination.en_US
dc.publisherMary Ann Liebert, Inc., publishersen_US
dc.titleImmunogenic Yeast-Based Fermentate for Cold/Flu-like Symptoms in Nonvaccinated Individualsen_US
dc.typeArticleen_US
dc.subject.hlbtoplevelHealth Sciencesen_US
dc.description.peerreviewedPeer Revieweden_US
dc.identifier.pmid20180695en_US
dc.description.bitstreamurlhttp://deepblue.lib.umich.edu/bitstream/2027.42/85130/1/acm_2009_0310.pdf
dc.identifier.doi10.1089/acm.2009.0310en_US
dc.identifier.sourceThe Journal of Alternative and Complementary Medicineen_US
dc.owningcollnameInterdisciplinary and Peer-Reviewed


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