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| dc.contributor.author | Bodnar, Bridget | en_US |
| dc.contributor.advisor | Punathambekar, Aswin | en_US |
| dc.contributor.advisor | Campbell, Scott | en_US |
| dc.date.accessioned | 2011-07-19T18:47:32Z | |
| dc.date.available | 2011-07-19T18:47:32Z | |
| dc.date.issued | 2011-04 | en_US |
| dc.identifier.uri | https://hdl.handle.net/2027.42/85320 | |
| dc.language.iso | en_US | en_US |
| dc.subject | The Food Network | en_US |
| dc.subject | Identity | en_US |
| dc.subject | Media | en_US |
| dc.subject | Television | en_US |
| dc.subject | Cooking | en_US |
| dc.title | Mastering the Meal: American Identity in the Food Network | en_US |
| dc.type | Thesis | en_US |
| dc.description.thesisdegreediscipline | Communication Studies | en_US |
| dc.contributor.affiliationum | Communications Studies | en_US |
| dc.contributor.affiliationum | Communications Studies | en_US |
| dc.description.bitstreamurl | http://deepblue.lib.umich.edu/bitstream/2027.42/85320/1/bcbodnar.pdf | |
| dc.owningcollname | Honors Theses (Bachelor's) |
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