Work Description

Title: Co-Occurrence of Food Addiction, Obesity, Problematic Substance Use, and Parental History of Problematic Alcohol Use Open Access Deposited

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Attribute Value
Methodology
  • The data set supports a study investigating rates of co-occurrence among food addiction (FA), problematic substance use (alcohol, cannabis, cigarettes, nicotine vaping), parental history of problematic alcohol use, and obesity. Participants were recruited from Amazon Mechanical Turk and were invited to complete a study investigating how past experiences (parental history, trauma) impact health behaviors (eating, substance use). Data were reviewed for quality assurance and 29 participants were excluded due to failure to meet quality control criteria. This resulted in a final sample of 357 participants included in analyses. BMI data were excluded for some participants (n=22) due to improbable values (BMI <15 or >50). All other data for these participants were retained and only BMI data were excluded. Participant’s ability to skip individual questions resulted in some missing data (n=2 to n=25), which were removed from analyses using pairwise deletion. Analyses were conducted in SPSS Version 27.
Description
  • This study investigated co-occurrence among food addiction (FA), problematic substance use (alcohol, cannabis, cigarettes, nicotine vaping), parental history of problematic alcohol use, and obesity. Participants (n=357) completed self-report measures on food addiction, personal substance use, and parental history of alcohol use. Participants also completed demographic questions and self-reported height and weight were used to calculate BMI. Pearson zero-order correlations were conducted to identify sociodemographic covariates (socioeconomic status, age, and sex at birth). Modified Poisson regression (with robust standard error estimations) were used to estimate risk ratios among food addiction, parental history of problematic alcohol use, personal substance use (alcohol, cannabis, cigarettes, nicotine vaping), and obesity. Significance was set at p<.05. However, given multiple testing, 99% CI estimates are reported in the final manuscript instead of 95% CI estimates. Unadjusted and adjusted (for sociodemographic covariates) analyses were conducted. Risk of food addiction was higher in participants with problematic alcohol, smoking, vaping, parental history of problematic alcohol use, and (in unadjusted only) cannabis use. Risk of food addiction was only higher in participants with obesity after adjusting for covariates. Obesity was not significantly associated with problematic substance use and parental history or problematic alcohol use. Thus, food addiction, but not obesity, co-occurred with problematic substance use and a family history of problematic alcohol use. Results support the conceptualization of food addiction as an addictive disorder.
Creator
Depositor
  • lindzeyh@umich.edu
Contact information
Discipline
Keyword
Date coverage
  • 2020-11
Citations to related material
  • Hoover, L. V., Yu, H. P., Cummings, J. R., Ferguson, S. G., & Gearhardt, A. N. (2022). Co-occurrence of food addiction, obesity, problematic substance use, and parental history of problematic alcohol use. Psychology of Addictive Behaviors. Advance online publication. DOI: 10.1037/adb0000870
Resource type
Last modified
  • 11/19/2022
Published
  • 07/05/2022
DOI
  • https://doi.org/10.7302/bqh0-8191
License
To Cite this Work:
Hoover, L. V. (2022). Co-Occurrence of Food Addiction, Obesity, Problematic Substance Use, and Parental History of Problematic Alcohol Use [Data set], University of Michigan - Deep Blue Data. https://doi.org/10.7302/bqh0-8191

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