Work Description

Title: A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City Open Access Deposited

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Attribute Value
Methodology
  • Data on food insecurity at the household level was gathered in-person (2015 to 2019) and by telephone (2020-2021) using the Latin American and Caribbean Food Security Scale. Other variables includes: socioeconomic status, Schooling, access to social security, marital status, identification of the head of the household, occupation, food consumption perception children under 18 years of age. Database was cleaned and the distribution and summary statistics for all variables were examined. Fisher's exact test was used to assess differences in food insecurity. Fixed and random-effects ordinal logistic regression models of food insecurity were fitted. Stata version 14 statistical software was used to work with the database.
Description
  • Data was collected from participants of the Early Life Exposures in Mexico to ENvironmental Toxicants (ELEMENT) study, which consists of three sequentially-enrolled birth cohorts of pregnant women. Research protocols of this study were approved by the Institutional Review Board at University of Michigan and the Mexico National Institute of Public Health. We obtained informed consent from study participants prior to enrollment.
Creator
Depositor
  • clarob@umich.edu
Contact information
Discipline
Funding agency
  • National Institutes of Health (NIH)
ORSP grant number
  • 1) 17-PAF01986 2) 14-PAF00697 3) 12-PAF08105
Keyword
Citations to related material
  • Bautista-Arredondo LF, Verenice Muñoz-Rocha T, Figueroa JL, Téllez-Rojo MM, Torres-Olascoaga LA, Cantoral A, Arboleda-Merino L, Leung L, Peterson KE, and Lamadrid-Figueroa H. A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City. 2022. Article in process of publication.
Resource type
Last modified
  • 03/14/2024
Published
  • 03/14/2024
Language
DOI
  • https://doi.org/10.7302/jm7j-9v49
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To Cite this Work:
Bautista-Arredondo, L. F., Muñoz-Rocha, T. V., Figueroa, J. L., Téllez-Rojo, M. M., Torres-Olascoaga, L. A., Cantoral, A., Arboleda-Merino, L. C., Leung, C., Peterson, K. E., Lamadrid-Figueroa, H. (2024). A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City [Data set], University of Michigan - Deep Blue Data. https://doi.org/10.7302/jm7j-9v49

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Files (Count: 8; Size: 2.72 MB)

Date: 22 February, 2024

Dataset Title: A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City

Dataset Creators:
Bautista-Arredondo, Luis F.; Muñoz-Rocha, T. Verenice; Figueroa, José L.; Téllez-Rojo, Martha M.; Torres-Olascoaga, Libni A.; Cantoral, Alejandra; Arboleda-Merino, Laura C.; Leung, Cindy; Peterson, Karen E.; and Lamadrid-Figueroa, Héctor

Dataset Contact: Martha M. Téllez-Rojo (mmtellez@insp.mx)

Funding: National Institutes of Health (NIH) 1) 17-PAF01986 2) 14-PAF00697 3) 12-PAF08105

Research Overview:
Data was collected from participants of the Early Life Exposures in Mexico to ENvironmental Toxicants (ELEMENT) study, which consists of three sequentially-enrolled birth cohorts of pregnant women. Research protocols of this study were approved by the Institutional Review Board at University of Michigan and the Mexico National Institute of Public Health. We obtained informed consent from study participants prior to enrollment.

Methodology:
Data on food insecurity at the household level was gathered in-person (2015 to 2019) and by telephone (2020-2021) using the Latin American and Caribbean Food Security Scale. Other variables includes: socioeconomic status, Schooling, access to social security, marital status, identification of the head of the household, occupation, food consumption perception children under 18 years of age. Database was cleaned and the distribution and summary statistics for all variables were examined. Fisher's exact test was used to assess differences in food insecurity. Fixed and random-effects ordinal logistic regression models of food insecurity were fitted. Stata version 14 statistical software was used to work with the database.

Date Coverage: 2015-03-03 to 2021-06-24 (Data collection)

Instrument and/or Software specifications: Stata version 14

Files contained here:
-Instrument_Cuestionario_General.pdf: Questionnaire administered to participants, with codes indicating correspondence of questions to variables.

-P01_Consentimiento_18-20_2proy_Modificado_08.08.2016.pdf: Blank consent form

-Consentimiento_oral_ELEMENT_F0_Cov_14May2020_-_sellado.pdf: Blank consent form for telephone interviews conducted in 2020 & 2021.

-codebook.txt: includes long and short name of each variable, type, and basic information about the range of values included in the dataset.

-Codebook.pdf: same values as codebook.txt, in PDF format.

-Diccionario_de_datos.docx: Data dictionary including variable name, type of variable, description or full question, and possible values & their meanings.

-Data.xlsx: Select data values from questions pertaining to food insecurity, including basic demographics and an assessment of food insecurity level, from 3 stages of the ELEMENT study--T1 (2015-2017), T2 (2016-2019), and over telephone during Covid (COV, 2020-2021).

Related publication(s):
Bautista-Arredondo LF, Verenice Muñoz-Rocha T, Figueroa JL, Téllez-Rojo MM, Torres-Olascoaga LA, Cantoral A, Arboleda-Merino L, Leung L, Peterson KE, and Lamadrid-Figueroa H. A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City. 2022. (Article in process of publication.)

Use and Access:
This data set is made available under a Creative Commons Attribution Noncommercial license (CC BY-NC 4.0)

To Cite Data:
Bautista-Arredondo, L. F., Muñoz-Rocha, T. V., Figueroa, J. L., Téllez-Rojo, M. M., Torres-Olascoaga, L. A., Cantoral, A., Arboleda-Merino, L. C., Leung, C., Peterson, K. E., Lamadrid-Figueroa, H. A surge in food insecurity during the COVID-19 pandemic in a cohort in Mexico City [Data set], University of Michigan - Deep Blue Data. https://doi.org/10.7302/jm7j-9v49

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